Honey roasted almonds

This is so simple it barely counts as a recipe, but it makes a great healthy (and sticky) snack when I get bored of just plain almonds.


Oh yeah and some hazelnuts got in there too

Honey roasted almonds


  • 1 cup almonds
  • 1 teaspoon coconut oil, melted
  • 2 teaspoons honey


  1. Preheat oven to 150 degrees Celsius
  2. Spread the almonds over a tray lined with baking paper and drizzle the oil and honey over. Stir them around until they’re evenly coated.
  3. Bake for 10 minutes, stirring halfway.